Have you ever started baking a cake, mixing and stirring only to realize at the end of the recipe that you are missing a key ingredient

Well, with the correct prepping, you will not have to worry about wasting, missing something or making a mistake. 

It is important to start off by reading the entire recipe. Everything. From ingredients straight through to method and tips. This will ensure you know what you will need and if there are any special instructions (such as leaving a sauce overnight or mixing things for a certain amount of time.) 

Be sure to prep before each meal! Make sure you’ve got all the ingredients & equipment needed before jumping into the actual dish! 

XX – L